NFPA 96 Standards
Customer Service is our Highest Priority!
Customer Service is our Highest Priority!
*Reprinted with permission from NFPA 96 Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations ©2007, National Fire Protection Association, Quincy, MA 02269. The reprinted material is not the complete and official position of the National Fire Protection Association, on the referenced subject which is represented only by the standard in its entirety.
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CUSTOMER SERVICE IS OUR HIGHEST PRIORITY
"Accountable Cleaning is setting new standards in the industry by providing the best service available."
The National Fire Protection Association is widely recognized by state and local government as the authority on fire, electrical, and building safety. The NFPA develops and publishes the codes and standards those local and state govenments use to minimize the possibility and effects of fire and other risks. The NFPA has influenced almost every building and service standard that we know of today.
The NFPA has developed the standards used for kitchen exhaust cleaning. The most updated version of those standards was published in 2008, known as the NFPA 96 2008 11.6 standards. The training/testing that our hood technicians must pass involves learning and demonstrating the competency to clean exhaust hood systems according to current NFPA standards.
We are a proud member of the NFPA which allows us to vote on the codes and standards adopted by the NFPA. For more information on the NFPA please click on the link to the left. We have included the NFPA 96 2008 11.6 standards below.*
"I actually look forward to when our hoods get cleaned. I really enjoy talking to your crew. They are very nice and fun to talk to."
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Julie
(Asst. Manager, Leeann Chin Highland Park)
